Procuring Thanksgiving Dinner: What’s on the Table for the Food and Beverage Industry
Arkestro
NOVEMBER 14, 2023
Getting a Thanksgiving dinner from farm to table is an intricately complex affair for food and beverage procurement teams, with supply chain shortages, inflation, and rising food costs affecting consumer decisions all playing a part. since 2019. Last year, the holiday brought in $2.8 Inflation has risen 1.7%
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